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A La Carte Menu

$0.00

A la carte entrees and sides serve 12 to 15 guests and come fully cooked and chilled with reheating instructions.  Please place your order by Sunday, November 24. Available for delivery or pickup before 6 pm on Wednesday, November 27.

Quantity

Choose Your Quantity
Season's Crudites with House Dips
+$49.00
Cheese and Charcuterie Board
+$109.00
Smoked Turkey Breast
+$79.00
Angus Brisket
+$99.00
Garlic Mashed Potatoes
+$29.00
Collard Greens
+$29.00
Candied Sweet Potatoes
+$29.00
Baked Mac and Cheese
+$39.00
Fresh Baked Cornbread (Dozen)
+$18.00
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